Being based in the UK, I've often found myself googling for US to UK baking conversions after coming across delicious looking US recipes online. Sometimes I've had to click around a bit before finding all of the information I've needed... this is my attempt to collate all of this information together!
Oven Temperature
The below table gives approximate Fahrenheit / Celsius / Gas Mark conversions.
To calculate exact conversions (where T = Temperature):
Fahrenheit to Celsius:
T°C = (T°F − 32) × 5/9
C to Fahrenheit:
T°F = (T°C × 9/5) + 32
| Electric °C | Electric (Fan) °C | Fahrenheit °F | Gas Mark | |
|---|---|---|---|---|
| Very Cool | 110 | 90 | 225 | ¼ |
| 120 | 100 | 250 | ½ | |
| Cool | 140 | 120 | 275 | 1 |
| 150 | 130 | 300 | 2 | |
| Moderate | 160 | 140 | 325 | 3 |
| 180 | 160 | 350 | 4 | |
| Moderately Hot | 190 | 170 | 375 | 5 |
| 200 | 180 | 400 | 6 | |
| Hot | 220 | 200 | 425 | 7 |
| 230 | 210 | 450 | 8 | |
| Very Hot | 240 | 220 | 475 | 9 |
Weight: Grams to Ounces
| Grams (g) | Ounces (oz) |
|---|---|
| 15 | ½ |
| 30 | 1 |
| 60 | 2 |
| 90 | 3 |
| 110 | 4 |
| 140 | 5 |
| 170 | 6 |
| 200 | 7 |
| 225 | 9 |
| 280 | 10 |
| 310 | 11 |
| 310 | 12 |
| 370 | 13 |
| 400 | 14 |
| 425 | 15 |
| 450 | 1 lb |
Volume: Tablespoons to US Cups
| Tablespoons (tbsp) | US Cups |
|---|---|
| 1 | 1/16 |
| 2 | ⅛ |
| 4 | ¼ |
| 5 | ⅓ |
| 8 | ½ |
| 10 | ⅔ |
| 12 | ¾ |
| 16 | 1 |
