PhoebeBakes
  • Home
  • About
  • Blog
  • Contact
  • Recipes
    Brownies Cakes Cookies No-Bake Other Easter Halloween Christmas Free From
  • Home
  • About
  • Blog
  • Contact
  • All Recipes
  • ____________
  • Search

- No-Bake -

Rudolph Krispie Treats

December 11, 2021

Easy, super cute rudolph krispie treats. Perfect for Christmas baking fun with the kids, or big kids!

Rudolph Krispie Treats

December 11, 2021

Difficulty

Time 15 minutes (plus 2 hours cooling)

Servings 6 to 12 depending on size of circle cutter (I made 9)!

    Ingredients

    • - 75g Golden Syrup
    • - 75g Butter (I used unsalted, but salted would also work)
    • - 120g Rice Krispies
    • - 350g Milk Chocolate (150g for the Krispie Treats + 200g for decoration)
    • - Red Smarties - for Rudolph's noses!
    • - Pretzels - for Rudolph's antlers!
    • - Edible Eyes - for Rudolph's antlers! (I got mine from Cake Décor. See Recommended Equipment and Ingredients for a link)

    Method

    1. Line a 9"x9" baking tin. Add the rice krispies to a large bowl.
    2. Gently melt the golden syrup, butter and 150g of the milk chocolate in a large saucepan on a low-medium heat. Keep stirring until the mixture has formed a smooth sticky paste. Be patient, as this will take a few minutes.
    3. Once smooth, remove the saucepan from the heat and pour over the rice krispies until they're evenly covered - stir them quickly as it'll begin to harden fast! Press your krispie treats in to the lined baking tin (I use the back of a spoon or a spatula for this as it's really sticky!). Leave to cool until firm - I chilled them in the fridge for 1 hour, but room temp is fine too!
    4. Remove the krispy treats from the tin and use a circle cookie cutter to cut out as many reindeers as you can - I made 9!
    5. Decoration: Melt the remaining 200g of milk chocolate either in the microwave in 10 second bursts, or a using a bain-marie method until smooth. Wait a couple of minutes for the chocolate to cool slightly, then half-dip each circle in to the milk chocolate. Once coated place flat (chocolate side up!) on a piece of parchment paper. Decorate each reindeer with pretzel antlers, edible eyes, and red smarties nose. Leave to set in the fridge until firm (this will take approx 1 hour), and then enjoy!

    Notes

    • - Store your Rudolph Krispy Treats in the fridge or at room temperature in an air tight container, where they will last for 1+ week!
    • - I used milk chocolate for decoation, but white or dark chocolate could be used instead!

    Recommended Equipment and Ingredients*

    • Cake Décor Edible Eyes
    • Kitchen Scales
    • 9" Baking Tin
    • *I earn a small amount of money if you buy the products after clicking the links. You will not be charged extra for this. Thank you for your support!
You Might Also Like
Sprout Truffles

December 04, 2021

Mint Aero Tiffin

May 3, 2020

Crunchie Tiffin

February 9, 2020

About Me

Hey, I'm Phoebe, a baking enthusiast from London, UK. I created PhoebeBakes to share my easy, yummy recipes. So go ahead, have a look around, and give a recipe a go!

Recipe Category

  • Brownies
  • Cakes
  • Cookies
  • No-Bake
  • Other
  • Free From
  • Easter
  • Halloween
  • Christmas

Social

Featured Post

Party Ring Krispie Treats

Instagram